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Ingredients
US|METRIC
4 SERVINGS
- 1 fennel
- 1 onion
- 1 carrot
- 2 chili pepper
- 2 clove
- 1 Tbsp. paprika
- 2 Tbsp. cumin
- 3 Tbsp. pepper
- 1 cinnamon
- 3 Tbsp. sugar
- 400 grams meat
- 410 grams beans
- 400 grams tomato juice
- 4 Tbsp. corn
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium220mg9% |
| Potassium1290mg37% |
| Protein25g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber9g36% |
| Sugars19g |
| Vitamin A100% |
| Vitamin C70% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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