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IntheKitchenLikeABoss: "Great recipe. Added some sodium citrate to help w…" Read More
14Ingredients
40Minutes
450Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. unsalted butter
- 1/2 yellow onion (medium, diced)
- 2 serrano chiles (seeds and stems removed, diced)
- 1 chile (jalapeño, seeds and stems removed, diced)
- 2 cloves garlic (minced)
- 2 Tbsp. all purpose flour
- 1 cup whole milk
- 1/2 cup chopped cilantro
- 1 cup diced tomatoes (canned)
- 3 cups grated cheddar cheese (12 ounces)
- 3 cups grated Monterey Jack cheese (12 ounces)
- 1/2 cup sour cream
- salt (to taste)
- tortilla chips (for serving)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol100mg33% |
Sodium670mg28% |
Potassium350mg10% |
Protein21g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber1g4% |
Sugars6g |
Vitamin A30% |
Vitamin C15% |
Calcium60% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Marie 6 years ago
Delicious!! I’ve never made queso before and I don’t think I will ever use a different recipe. At the end, I seasoned with chili powder for more spice