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13Ingredients
115Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. all-purpose flour
- 1 1/2 lb. pork (boneless, cut into 1 inch cubes)
- 1 Tbsp. bacon drippings (or vegetable oil)
- 1 Tbsp. vegetable oil
- 1 Tbsp. all-purpose flour
- 1/4 cup chopped onion
- 4 oz. tomato sauce
- 2 Tbsp. chili powder
- 1 tsp. cumin
- 1/2 tsp. garlic powder
- salt
- black pepper
- 3 cups water
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol120mg40% |
| Sodium460mg19% |
| Potassium870mg25% |
| Protein40g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C8% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Monica 4 years ago
It was very tasty, meat was tender, & had some nice, gentle spiciness to it! I added a can of chili beans in sauce which wad a good addition!
Kinyon 6 years ago
it was great. substituted 4 dried hatch red chilis for chili powder and added 2 hatch green chilis diced. full of flavor.😀