Step 1 of 4
Chili Cheese Fry Burger
Bake fries as directed on package. Meanwhile, mix 2 tablespoons of the Seasoning Mix with ground beef in bowl until well blended. Shape into 6 patties.
Step 2 of 4
Chili Cheese Fry Burger
Grill burgers over medium heat 4 to 6 minutes per side or until cooked through (internal temperature of 160°F). Toast rolls on the grill, open-side down, about 30 seconds or until golden, if desired.
Step 3 of 4
Chili Cheese Fry Burger
Mix prepared cheese product, green chiles, sour cream, milk and remaining Seasoning Mix in medium microwavable bowl until blended. Microwave on HIGH 2 minutes. Stir. Microwave 1 minute longer or until heated through. Stir until smooth.
Step 4 of 4
Chili Cheese Fry Burger
Serve burgers on rolls topped with fries and cheese sauce.