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Ingredients
US|METRIC
4 SERVINGS
- 2 cups chili (for chili dogs recipe on this site)
- 8 hot dogs (natural casing, Boar's head, Hebrew National or Sabrett's)
- 1 cup cheddar cheese (shredded)
- 1 Vidalia onion (medium, finely chopped)
- 8 spears dill pickle
- 8 hot dog buns (soft, Martin's potato rolls or Pepperidge Farm)
- yellow mustard (optional)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium2430mg101% |
| Potassium470mg13% |
| Protein31g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium45% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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