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Katouchka C.: "My husband was definitely a fan. Made with ground…" Read More
14Ingredients
60Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. elbow macaroni (cooked for 1 minute less than the package recommends)
- 1 lb. lean ground beef
- 3 Tbsp. olive oil
- 1 yellow onion (large, or two small yellow onions)
- 6 garlic cloves (minced)
- 1 1/2 Tbsp. chili powder
- 1 Tbsp. ground cumin
- 1/2 tsp. black pepper
- 28 oz. crushed tomatoes
- 14.5 oz. diced tomatoes
- 1 Tbsp. light brown sugar
- 2 1/2 cups jack cheese (or other cheese of choice)
- fritos (Chili Cheese, for garnish, optional)
- 2 green onions (chopped for garnish, optional)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories850Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol135mg45% |
Sodium760mg32% |
Potassium1570mg45% |
Protein54g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate71g24% |
Dietary Fiber9g36% |
Sugars10g |
Vitamin A70% |
Vitamin C60% |
Calcium70% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Katouchka C. 3 years ago
My husband was definitely a fan. Made with ground turkey instead. Would’ve liked a bit more heat. Will definitely make again.
L. 4 years ago
Really enjoyed it, although replaced the beef with ground Italian sausage. Pretty easy too.