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Chili Cheese Baked Potato Casserole
EAT CAKE FOR DINNER5Ingredients
90Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 red potatoes (medium, washed and diced)
- 4 cups Chili (leftover, I have used this recipe and this recipe)
- 1 1/2 cups shredded cheddar cheese
- sliced green onions (for garnish, optional)
- sour cream (for serving)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol75mg25% |
Sodium770mg32% |
Potassium1480mg42% |
Protein26g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate50g17% |
Dietary Fiber5g20% |
Sugars3g |
Vitamin A10% |
Vitamin C45% |
Calcium40% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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