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Ingredients
US|METRIC
5 SERVINGS
- 225 grams diced tomatoes (peeled, seeded, and)
- 10 grams fresh coriander (chopped, leaves)
- 2 tsp. olive oil
- 1 tsp. chopped garlic
- 1 tsp. red wine vinegar
- 1 jalapeno (finely chopped)
- 1 spring onion (finely chopped)
- black pepper (Salt and)
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium170mg5% |
| Protein<1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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