Chile Verde Soup (Slow Cooker or Stove Top) Recipe | Yummly

Chile Verde Soup (Slow Cooker or Stove Top)

TASTES BETTER FROM SCRATCH
16Ingredients
2Hours
600Calories
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Ingredients

US|METRIC
  • 1 pound boneless skinless chicken breasts
  • salt
  • freshly ground black pepper
  • 2 teaspoons olive oil
  • 1 small onion
  • 2 rib celery (chopped, about 1/2 cup)
  • 1 clove garlic
  • 2 teaspoons ground cumin
  • 2 teaspoons chili powder
  • 1 cup salsa verde (like the herdez brand)
  • 3 1/2 cups low sodium chicken broth
  • 14.5 ounces white beans (can northern, drained and rinsed)
  • 11 ounces corn (drained)
  • 1/3 cup fresh cilantro (chopped)
  • 1 cup shredded cheddar cheese
  • 1 avocado (peeled, seeded and chopped)
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    NutritionView More

    600Calories
    Sodium45% DV1070mg
    Fat42% DV27g
    Protein90% DV46g
    Carbs16% DV49g
    Fiber48% DV12g
    Calories600Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol100mg33%
    Sodium1070mg45%
    Potassium1750mg50%
    Protein46g90%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber12g48%
    Sugars7g14%
    Vitamin A25%
    Vitamin C25%
    Calcium30%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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