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Chile Colorado (Pork in red chile sauce)
LOU LOU GIRLS.BLOGSPOT.COM13Ingredients
105Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 dried New Mexican chiles
- 4 dried chiles (de Arbot)
- 2 dried ancho chiles
- 1 Tbsp. olive oil
- 2 lb. boneless pork shoulder (cut into 1 1 1/2 inch pieces)
- salt
- pepper
- 5 1/2 cups beef broth
- 1 white onion (small, chopped)
- 3 cloves garlic (minced)
- 1 Tbsp. Mexican oregano
- 1 Tbsp. cumin
- chiles (Zac found the, at Wal-Mart, they were dried Chiles.)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1490mg62% |
| Potassium1800mg51% |
| Protein61g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber7g28% |
| Sugars1g |
| Vitamin A100% |
| Vitamin C8% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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