Chiffon Cake Recipe | Yummly
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Chiffon Cake

BEST RECIPES AUSTRALIA
9Ingredients
60Minutes
340Calories
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Ingredients

US|METRIC
  • 2 1/4 cups flour (self-raising)
  • 3/4 cup sugar
  • 1 teaspoon salt
  • 1/2 cup vegetable oil
  • 6 egg (separated)
  • 1/4 cup water
  • 1/2 cup pineapple juice
  • 1 cup cream of tartar
  • 1/2 teaspoon sugar
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    NutritionView More

    340Calories
    Sodium12% DV290mg
    Fat22% DV14g
    Protein14% DV7g
    Carbs16% DV47g
    Fiber3% DV<1g
    Calories340Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat1.5g8%
    Trans Fat0g
    Cholesterol125mg42%
    Sodium290mg12%
    Potassium2460mg70%
    Protein7g14%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber<1g3%
    Sugars17g34%
    Vitamin A4%
    Vitamin C2%
    Calcium2%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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