Chiffon Cake

FOODISTA
9Ingredients
75Minutes
190Calories

Ingredients

US|METRIC
  • 7 eggs (separated*)
  • 1 teaspoon cream of tartar (or 1 teaspoon lemon juice)
  • 1 cup sugar (divided)
  • 2 cups King Arthur Unbleached All-Purpose Flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup vegetable oil
  • 1 cup milk (whole or skim or buttermilk for 2 teaspoons vanilla)
  • 1 teaspoon almond extract (or ¼ teaspoon Fiori di Sicilia fl)
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    NutritionView More

    190Calories
    Sodium8% DV200mg
    Fat22% DV14g
    Protein6% DV3g
    Carbs4% DV12g
    Calories190Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat1.5g8%
    Trans Fat0g
    Cholesterol85mg28%
    Sodium200mg8%
    Potassium85mg2%
    Protein3g6%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber
    Sugars12g24%
    Vitamin A2%
    Vitamin C0%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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