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19Ingredients
60Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup chickpeas (sprouted, channa)
- 1 broccoli (medium sized, head)
- 3 potatoes
- 1/2 bunch spinach (palak)
- 2 onions (finely chopped)
- 2 tomatoes (finely chopped)
- 2 green chilies (slit)
- 1 tsp. ginger garlic paste
- 1 Tbsp. red chili powder (adjust as per spice preference)
- 1/2 tsp. turmeric powder
- 1 tsp. coriander powder (roasted)
- 3 cloves
- 1 inch cinnamon stick
- 1 bay leaf
- 1 cup coconut milk (thick)
- salt (to taste)
- 2 Tbsp. oil
- water (as required)
- coriander leaves (Fresh, for garnish, optional)
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Reviews(2)
Dheera Jain 7 years ago
I added a bit of amchur powder at the end and mushroom and kale. It turned out nice!!