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Chickpea Tagine with Cinnamon, Cumin, and Carrots
VEGETARIAN TIMES13Ingredients
35Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1 small onion (thinly sliced)
- 3 cloves garlic (minced, 1 Tbs.)
- 29 oz. chickpeas (rinsed and drained)
- 3 medium carrots (peeled and sliced into thin rounds)
- 1/4 cup dried currants
- 1 tsp. ground turmeric
- 1 tsp. ground cinnamon
- 1 tsp. ground cumin
- 1/4 tsp. cayenne pepper
- 2 tsp. honey
- 1/2 cup plain greek style yogurt
- 3 Tbsp. chopped parsley (finely)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol<5mg1% |
Sodium660mg28% |
Potassium620mg18% |
Protein12g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate59g20% |
Dietary Fiber11g44% |
Sugars7g |
Vitamin A160% |
Vitamin C30% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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