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Chickpea Salad With Lemon Yogurt Dressing
CANADIAN LIVING10Ingredients
25Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup plain yogurt (Balkan-style)
- 2 Tbsp. lemon juice
- 1 pinch salt
- 1 pinch pepper
- 1 can chickpea (drained and rinsed, or 2 cups cooked chickpeas)
- 1/2 cup grape tomato (halved)
- 1/4 cup diced celery
- 3 Tbsp. diced red onions
- 3 Tbsp. chopped fresh mint
- 2 Tbsp. fresh flat leaf parsley (chopped)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium420mg18% |
| Potassium320mg9% |
| Protein6g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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