Chickpea Salad Recipe | Yummly
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Chickpea Salad

A CEDAR SPOON
16Ingredients
20Minutes
230Calories
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Ingredients

US|METRIC
7 SERVINGS
  • 16 ounces chickpeas (cans of, drained and rinsed)
  • 1 pint cherry tomatoes
  • 2 cups fresh tomatoes
  • 1 bell pepper (seeds removed, chopped)
  • 1 English cucumber (diced)
  • 1 jalapeño (seeds removed, diced or sliced)
  • 6 ounces feta cheese (crumbled)
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup fresh mint (chopped)
  • 3 tablespoons extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • 1 lemon (juiced)
  • salt
  • pepper
  • spice
  • cumin
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    NutritionView More

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    230Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories230Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol20mg7%
    Sodium590mg25%
    Potassium520mg15%
    Protein9g18%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A25%
    Vitamin C80%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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