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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. small new potatoes
- 3 Tbsp. olive oil
- 2 Tbsp. curry powder
- 1 chili pepper (large)
- 1/2 onion (medium)
- 1 clove garlic
- 3 inches fresh ginger (piece of, peeled)
- 3/4 cup canned chopped tomatoes
- 1 tsp. sugar
- 1/2 tsp. salt (plus more to taste)
- freshly ground black pepper
- 1/2 cup coconut cream (from top of can)
- 2 Tbsp. fresh coriander (chopped)
- chili pepper (Sliced)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium490mg20% |
| Potassium770mg22% |
| Protein7g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C45% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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