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Chickpea Pasta with Roasted Broccoli Sauce
SIP AND SPICE13Ingredients
35Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. rotini pasta (Banza)
- 1 head broccoli
- 1 cup spinach
- 1 Tbsp. olive oil
- 1/2 tsp. garlic powder
- 1 tsp. crushed red pepper flakes (separated)
- salt
- pepper
- 3 Tbsp. unsalted butter
- 2 cloves garlic (peeled and smashed)
- 1 Tbsp. pitted kalamata olives
- 1/2 Tbsp. lemon zest
- 1/4 cup shredded Parmesan
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium360mg15% |
| Potassium710mg20% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A45% |
| Vitamin C230% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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