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9Ingredients
20Minutes
310Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup coconut oil (melted and cooled)
- 1/2 cup coconut sugar
- 1 egg (at room temperature)
- 1 tsp. vanilla extract
- 1 1/2 cups chickpea flour (or garbanzo bean flour)
- 3/4 tsp. baking soda
- 1/2 tsp. salt
- 3.5 oz. chocolate bar (72% dark, coarsely chopped)
- coarse sea salt (for sprinkling on top)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol30mg10% |
Sodium420mg18% |
Potassium230mg7% |
Protein6g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber2g8% |
Sugars18g |
Vitamin A2% |
Vitamin C |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Lisy is awesome 4 years ago
These are my covid-19 cookies because real flour has been unavailable in stores here. Not bad. Not sweet. Tasted like they could use more salt. Directions don't actually tell you to use the coarse salt. Taste less confectionery and more hearty. The dough was really thick, I had to knead it.