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Chickpea Chocolate Chip Vegan Banana Bread
A SAUCY KITCHEN9Ingredients
50Minutes
280Calories
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Ingredients
US|METRIC
9 SERVINGS
- 300 grams bananas (ripe)
- 80 mL coconut oil (melted)
- 60 mL almond milk
- 100 grams brown sugar
- 115 grams chickpea flour
- 50 grams tapioca flour
- 2 tsp. baking powder
- 1 Tbsp. cinnamon
- 116 grams dairy-free chocolate chips (+ more for topping)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol |
Sodium135mg6% |
Potassium300mg9% |
Protein4g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber4g16% |
Sugars23g |
Vitamin A2% |
Vitamin C6% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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