Chicken-Pasta Salad Recipe | Yummly

Chicken-Pasta Salad

MYRECIPES
15Ingredients
20Minutes
300Calories

Ingredients

US|METRIC
  • 2 cups pasta (cooked small seashell, about 1 cup uncooked pasta)
  • 1 1/2 cups cooked chicken breasts (cubed, about 6 ounces)
  • 1 cup red bell pepper (diced)
  • 1 cup yellow squash (shredded, about 1 medium)
  • 1/2 cup sliced carrots
  • 1/2 cup green onions sliced
  • 1/2 cup corn kernels (fresh, about 1 ear)
  • 1/2 cup green peas (frozen, thawed)
  • 15 ounces black beans (rinsed and drained)
  • 1/4 cup rice vinegar
  • 3 tablespoons olive oil
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 1/4 teaspoon hot sauce
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    NutritionView More

    300Calories
    Sodium19% DV460mg
    Fat11% DV7g
    Protein24% DV12g
    Carbs15% DV46g
    Fiber28% DV7g
    Calories300Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg1%
    Sodium460mg19%
    Potassium490mg14%
    Protein12g24%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber7g28%
    Sugars4g8%
    Vitamin A50%
    Vitamin C70%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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