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Ingredients
US|METRIC
5 SERVINGS
- 500 grams chicken thighs (boneless & skinless)
- 1 red onion (large, thinly sliced)
- 1 Tbsp. fresh thyme leaves
- 2 cups grated mozzarella (or cheddar)
- 1 1/2 cups freshly grated Parmesan
- 4 pizza bases (thin, or use the pizza dough recipe from At My Table)
- 150 grams brie (or Camembert, chopped)
- 1/2 cup Craisins (or dried cranberries)
- chopped fresh chives (for serving)
- 3 Tbsp. extra-virgin olive oil
- 1 onion (medium, very finely chopped)
- 3 cloves garlic (crushed)
- 2 stalks fresh rosemary (leaves finely chopped)
- 1 Tbsp. oregano (fresh chopped, or 2 tsp dried)
- 3/4 cup cranberry sauce
- 1 cup chicken stock (reduced salt)
- 4 Tbsp. tomato paste
- 1 pinch chilli flakes
- 1 lemon
- 2 tsp. juice
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NutritionView More
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1340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1340Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium1190mg50% |
| Potassium640mg18% |
| Protein65g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate142g47% |
| Dietary Fiber7g28% |
| Sugars38g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium70% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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