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Ingredients
US|METRIC
4 SERVINGS
- 6 quail eggs
- 1 cucumber
- 3 tomatoes (little)
- 2 slices bread
- 1/2 bunch lettuce leaves
- 300 grams chicken fillet
- black ground pepper (– to taste)
- vegetable oil (– to taste)
- lemon juice (– to taste)
- parsley (– to taste)
- salt (– to taste)
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