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Julianne Miles: "Great! I used store bought puff pastry and also u…" Read More
18Ingredients
90Minutes
1700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 chicken thighs (skin on, bone in)
- salt (flakes)
- freshly ground pepper
- extra-virgin olive oil
- 1 liter chicken stock
- 1 brown onion (small, or ½ larger, finely diced)
- 3 cloves garlic (finely chopped)
- 2 leeks (finely sliced)
- 65 grams butter
- 450 grams mushrooms (large pine or field, carefully cleaned, finely diced)
- 3 sprigs thyme leaves (only)
- 40 grams plain flour
- 2 Tbsp. double cream
- 2 tsp. Dijon mustard (heaped)
- 1 handful parsley (flatleaf, chopped)
- 2 handfuls frozen peas
- 375 grams puff pastry
- 1 egg (whisked)
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NutritionView More
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1700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1700Calories from Fat1030 |
| % DAILY VALUE |
| Total Fat114g175% |
| Saturated Fat35g175% |
| Trans Fat |
| Cholesterol400mg133% |
| Sodium1230mg51% |
| Potassium1660mg47% |
| Protein84g |
| Calories from Fat1030 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber8g32% |
| Sugars13g |
| Vitamin A70% |
| Vitamin C60% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Julianne Miles 3 years ago
Great! I used store bought puff pastry and also used spicy brown mustard instead of Dijon, but it tasted awesome!