Chicken, Guacamole and Bean Tostadas Recipe | Yummly
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Chicken, Guacamole and Bean Tostadas

COOKING CLASSY
15Ingredients
35Minutes
390Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 6 tostada shells (store-bought or homemade*)
  • 2 avocados (medium ripe)
  • 1 tablespoon fresh lime juice
  • 1/4 teaspoon garlic powder (divided)
  • salt
  • freshly ground black pepper
  • 16 ounces refried beans (Rosarita Traditional)
  • 10 ounces Rotel Diced Tomatoes & Green Chilies (drained, use Mild if you don't like spicy food)
  • 3/4 teaspoon ancho chili powder
  • 1/2 teaspoon ground cumin
  • 2 cups iceberg lettuce (shredded)
  • 2 cups rotisserie chicken (shredded, or shredded cooked chicken breasts)
  • 1 cup mexican blend cheese (shredded)
  • 1 cup pico de gallo (homemade or store-bought**)
  • sour cream
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    NutritionView More

    390Calories
    Sodium43% DV1030mg
    Fat35% DV23g
    Protein37% DV19g
    Carbs10% DV31g
    Fiber36% DV9g
    Calories390Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol135mg45%
    Sodium1030mg43%
    Potassium780mg22%
    Protein19g37%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber9g36%
    Sugars5g10%
    Vitamin A10%
    Vitamin C35%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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