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Chicken, Bacon, and Artichoke Pasta with Creamy Garlic Sauce
IOWA GIRL EATS19Ingredients
30Minutes
630Calories
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Ingredients
US|METRIC
6 SERVINGS
- 12 oz. penne pasta
- 1/4 lb. bacon (4 slices, chopped)
- 1 lb. chicken breasts (chopped into bite-sized pieces)
- salt
- pepper
- 1 can artichoke hearts (quartered, drained and chopped)
- 1/4 cup sun dried tomatoes (julienned)
- 5 oz. baby spinach
- 2 Tbsp. extra virgin olive oil
- 2 Tbsp. butter
- 4 cloves garlic (minced)
- 1/4 cup flour
- 1 1/2 cups milk (I used 2%)
- 1 1/2 cups chicken broth
- salt
- pepper
- 3/4 cup grated Parmesan cheese
- 2 tsp. Italian seasoning
- 1 tsp. garlic powder
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium880mg37% |
| Potassium1040mg30% |
| Protein38g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C20% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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