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Chicken, Bacon and Corn Chowder
THE MOM 100 COOKBOOK16Ingredients
50Minutes
360Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- 2 carrots (peeled and finely diced)
- 1 red pepper (cored seeded and finely diced)
- 2 stalks celery (thinly sliced)
- 2 shallots (minced)
- coarse salt
- freshly ground black pepper
- 1 tsp. ground cumin
- 1/4 tsp. cayenne pepper
- 8 ears corn
- 2/3 cup heavy cream
- 3 cups chicken broth
- 2 1/2 cups cooked chicken (shredded)
- 2 Tbsp. fresh thyme leaves (minced)
- 1/4 cup cooked bacon (crumbled)
- scallions (Minced, or cilantro or parsley to serve, optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium360mg15% |
| Potassium550mg16% |
| Protein22g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A100% |
| Vitamin C50% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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