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Ingredients
US|METRIC
7 SERVINGS
- 4 lb. chicken (cut into 8 pieces and skin removed, I have also used 4 leg/thigh quarters to great satisfaction)
- 1 lemon (cut in half)
- 4 Tbsp. olive oil
- 5 white onion (medium, sliced into 1/4" thick rings)
- 6 Tbsp. sumac
- 4 pitas (large, pulled apart and torn into large pieces)
- 1/2 cup chicken stock
- pepper
- salt
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium520mg22% |
| Potassium850mg24% |
| Protein57g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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