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Chicken with Mustard Cream Sauce
THE SPIFFY COOKIE11Ingredients
25Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 boneless, skinless chicken breasts
- 1 Tbsp. olive oil
- 1 Tbsp. unsalted butter
- 2 cloves garlic (minced)
- 1/2 cup brandy (or white wine in preferred)
- 1 Tbsp. Dijon mustard
- 1 Tbsp. grainy mustard
- 1/4 cup heavy cream
- 1/4 cup reduced sodium chicken broth
- salt
- pepper
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium350mg15% |
| Potassium300mg9% |
| Protein14g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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