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Ingredients
US|METRIC
2 SERVINGS
- 9 oz. waxy potatoes
- salt
- 2 sprigs parsley
- 1 sprig rosemary
- 2 chicken breast halves (200 grams)
- pepper
- 6 artichoke hearts (from a jar)
- 4 tomatoes
- 1 Tbsp. olive oil
- 1/2 cup white wine (or chicken stock)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium720mg30% |
| Potassium2290mg65% |
| Protein51g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber17g68% |
| Sugars11g |
| Vitamin A45% |
| Vitamin C120% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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