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Ingredients
US|METRIC
6 SERVINGS
- 3 cloves garlic (minced)
- 3 Tbsp. honey
- 1 tsp. grated orange zest (finely)
- 3/4 cup orange juice (preferably fresh)
- 1/3 cup reduced sodium soy sauce (or 1/4 cup regular soy sauce plus 2 tablespoons water)
- 3 Tbsp. rice vinegar
- 3 Tbsp. cornstarch
- 1 Tbsp. peeled fresh ginger (finely minced)
- freshly ground black pepper (to taste)
- 2 lb. boneless chicken breasts (skinless, or thighs, cut into 3/4-inch pieces, see Recipe Notes below for a tofu alternative)
- coarse salt (or Kosher)
- 2 Tbsp. canola oil
- 4 scallions (white and light green parts, sliced)
- cooked rice
- quinoa
- toasted sesame seeds (for serving, optional)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium780mg33% |
| Potassium700mg20% |
| Protein33g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber<1g3% |
| Sugars12g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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