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Ingredients
US|METRIC
5 SERVINGS
- 4 small red potatoes (cut into cubes)
- 4 carrots (sliced)
- 1 1/2 Tbsp. curry powder
- 1 cup heavy cream
- 3 Tbsp. ground cashews
- 1 green pepper (diced)
- 1 jalapeno (diced)
- salt (to taste)
- 1 cup frozen peas
- 1 Tbsp. garlic powder
- 1 Tbsp. onion powder
- 1 1/2 Tbsp. oil
- 1 lb. chicken thighs (boiled and shredded)
- 8 oz. tomato sauce
- 1 cup rice (dried)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium510mg21% |
| Potassium1240mg35% |
| Protein25g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber8g32% |
| Sugars10g |
| Vitamin A200% |
| Vitamin C70% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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