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Chicken and Tarragon Poached Yolk Stuffed Ravioli
SPOON FORK BACON10Ingredients
40Minutes
300Calories
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Ingredients
US|METRIC
8 SERVINGS
- chicken
- tarragon
- 8 oz. part skim ricotta
- 2 oz. mascarpone (softened)
- 2 Tbsp. grated Parmesan
- 2/3 cup chicken (cooked and shredded)
- 1 Tbsp. tarragon (minced)
- 1 ear of corn (charred)
- salt
- pepper
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium340mg14% |
| Potassium570mg16% |
| Protein46g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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