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Linda Collins: "Taste delicious, a great comfort food dish that y…" Read More
6Ingredients
80Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken (or turkey)
- 6 oz. stuffing
- cornbread
- 1 cream of chicken soup (10 ¾oz can)
- 4 oz. sour cream
- 1 cup cheese
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1490mg62% |
| Potassium500mg14% |
| Protein38g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Linda Collins a month ago
Taste delicious, a great comfort food dish that you can use up your leftovers and so easy to make! I added a small amount of mixed veggies (thawed) and used a Hawaiian stuffing mix. I did skip putting stuffing on top after reading a review that said too much stuffing in the original recipe. I opted to use French fried onions on top, last 10 minutes of cooking, uncovered, so they got crispy! Love it❤️