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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. coconut flour
- 1 tsp. oil
- 1 shallot (small, thinly sliced)
- 1 lb. ground chicken thighs
- 1/2 lb. large shrimp (peeled and chopped coarsely)
- 2 Tbsp. Asian fish sauce
- 2 Tbsp. fresh lime juice
- 1/2 tsp. cayenne pepper
- 2 scallions (thinly sliced)
- 1/4 cup chopped cilantro
- 1/4 cup fresh mint leaves (minced)
- 1 head butter lettuce (washed and spun dry, and separated into leaves)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium790mg33% |
| Potassium480mg14% |
| Protein21g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g4% |
| Sugars1g |
| Vitamin A45% |
| Vitamin C20% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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