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Ingredients
US|METRIC
4 SERVINGS
- 2 boneless skinless chicken breasts (large, seasoned well with salt and pepper on both sides)
- 1 Tbsp. olive oil
- 2 mushroom caps (portabello, sliced)
- 1 Tbsp. butter
- 1 cup veloute sauce
- 1/4 cup cream
- 1/2 Tbsp. parsley (chopped)
- 1/2 tsp. fresh thyme (chopped)
- salt
- pepper
- 1/2 lemon
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium340mg14% |
| Potassium470mg13% |
| Protein22g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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