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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. sunflower oil
- 1 Tbsp. butter
- 4 chicken breast (thickly sliced)
- 1 shallot (chopped)
- 1 morel (Dried, soaked in warm water for 30 minutes)
- 1 Tbsp. flour
- 1,667 cups chicken stock
- 667 cups cream (30% fat)
- 5 peas
- 1 Tbsp. lemon juice
- salt
- pepper
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