Chicken and Leek Fricassee with Rice Recipe | Yummly
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Chicken and Leek Fricassee with Rice

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10Ingredients
40Minutes
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Chicken and Leek Fricassee with Rice
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Ingredients

US|METRIC
4 SERVINGS
  • 2 Tbsp. olive oil
  • 1 onion (chopped)
  • 4 baby leek (shredded)
  • 4 skinless chicken breast (boneless, cut into chunky slices)
  • 1 Tbsp. plain flour
  • 1,333 cups chicken broth
  • 875 cups crème fraiche
  • 2 Tbsp. fresh tarragon (chopped)
  • 1 cup long grain rice
  • 1 lime (sliced)
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