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Shaine Beard: "It tasted good for what it was. I loved it better…" Read More
10Ingredients
40Minutes
920Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams chicken breast fillet (cubed)
- 4 bacon rashers (sliced)
- 1 onion (diced)
- 1 egg (whisked)
- 4 mushrooms (sliced)
- 500 mL cream
- 2 Tbsp. sour cream
- 1 tsp. garlic (large)
- 1 cup cheese (grated)
- 300 grams pasta
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium480mg20% |
| Potassium1000mg29% |
| Protein51g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Shaine Beard 4 years ago
It tasted good for what it was. I loved it better than any other carbonara I've had. But the recipe when I printed it was in the metric system. I'm so used to the US measurements that I got confused.
Tory S. 6 years ago
Yum! I added the onion first and then before I added the cream I deglazed with white wine.