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Michele Rosa: "It was delicious. Loved that it was simple and ea…" Read More
9Ingredients
25Minutes
280Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 Tbsp. soy sauce
- 1 Tbsp. honey
- 2 boneless, skinless chicken breasts (cut into bite-sized pieces, about 1-inch)
- 1 Tbsp. olive oil
- 1 bunch asparagus (cut into bite-sized pieces)
- 4 cloves garlic (thinly sliced)
- 2 scallions (chopped)
- 2 tsp. toasted sesame oil
- 1 tsp. toasted sesame seeds (optional)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol85mg28% |
Sodium460mg19% |
Potassium750mg21% |
Protein31g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber2g8% |
Sugars8g |
Vitamin A15% |
Vitamin C15% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(29)
Michele Rosa 9 months ago
It was delicious. Loved that it was simple and easy to throw together on a hectic evening. Next time I may add mushrooms and/or peppers.
Eli Murph a year ago
Would add another tablespoon of soy sauce to the marinade. But is delicious and great for a quick weekday meal
Kamille Q. 4 years ago
Really good recipe. I added some lemon juice and tripled the soy sauce and honey to make it extra saucy. Delish!
Corey Handelman Brackmann 5 years ago
Really good... definitely double or triple tne soy sauce and honey
Renee Griffin 6 years ago
It didn't turn as I expected. Sauce seems a little runny and wasnt very flavorful. I did double the sauce though. .I just thought it would have been thicker!
Sabrina Tye 6 years ago
Delicious and easy! Added yellow onion instead of scallions and it came out great
Anita C. 7 years ago
This dish was absolutely amazing! I didn't use the reserve marinade, but made a separate bowl of double marinade to add in at the end. We don't prefer scallions, so we opted not to include them. May try adding sautéed sweet onions next time but it's definitely not a necessity. The chicken was tender, the asparagus was just slightly crisp, the sesame oil added just the right balance of flavor. We were surprised how easy it was to make. This will be a new favorite in our house!
Robles 7 years ago
Cook this for dinner last night, kids loved it!!!!! I tweeted it a little, added a little salt, pepper, mushrooms, yellow peppers, and red peppers.
Christine Baray 7 years ago
LOVEDDDD this recipe, quick and easy and let me add SO GOOD! I made triple the marinade because I didn't feel it was enough and it worked out perfect much more flavor. Definitely will make again.
Morgan 8 years ago
Delicious and easy. Doubled the soy sauce, used agave instead of honey, and just a drizzle of the sesame oil, it doesn't need it!
Erin Roneree 8 years ago
Really like this mild flavor. I thought it might be too mild at first but it builds and is so good. I think it's the sesame oil that makes it. Will make again.
Abigail H. 8 years ago
Delicious! I'm a college student and cooking healthy for one can be tough, but this is a great recipe to food prep with. I added in some Brussels sprouts, zucchini and broccoli and it turned out great! It's easy fast and healthy!
Adam B. 8 years ago
I like that this was really easy to make and delicious and I guess fairly healthy too. Chicken was delish, served with rice