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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. seedless red grapes (or red globe grapes)
- 1 shallot
- 1 tsp. olive oil
- 1 pinch sea salt (or more to taste)
- freshly ground black pepper (to taste, optional)
- 4 leaves curly green kale (or 6 smaller leaves)
- 2 tsp. olive oil
- 4 sausage links (fully cooked chicken apple)
- 6 spring onions (or scallions in a pinch)
- sea salt
- freshly ground black pepper
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