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Ingredients
US|METRIC
4 SERVINGS
- 8 pieces chicken thighs (dark meat, and Drumsticks)
- 1 oz. dried porcini mushrooms (soaked and chopped small., Reserve the soaking liquid)
- 3 celery stalks (cut into 1/4 inch pieces)
- 10 baby portobello mushrooms (cubed)
- 2 shallots (Small, sliced)
- 2 onions (Medium, cut into 1/8ths)
- 4 speck (cubed)
- 1 cup white wine
- 2 sprigs fresh rosemary
- 28 oz. crushed tomatoes
- oil (Enough Extra Virgin, to cover the bottom of the pot)
- flour (for dredging)
- salt
- black pepper
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NutritionView More
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1250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1250Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol390mg130% |
| Sodium830mg35% |
| Potassium1960mg56% |
| Protein87g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C60% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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