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12Ingredients
50Minutes
820Calories
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Ingredients
US|METRIC
6 SERVINGS
- 20 grams dried porcini mushrooms
- olive oil
- 4 chicken thighs (higher-welfare, boned, skinned and cut into bite-sized pieces)
- sea salt
- ground black pepper (freshly)
- 2 cloves garlic (peeled and finely sliced)
- 350 grams fresh mushrooms (mixed, cleaned and torn)
- 200 mL white wine
- 320 grams spaghetti (dried)
- 300 mL single cream
- 150 grams Parmesan cheese (grated)
- 1 sprig fresh basil leaves (picked)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories820Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol185mg62% |
Sodium680mg28% |
Potassium780mg22% |
Protein46g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A15% |
Vitamin C10% |
Calcium40% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kellie K. 7 years ago
I've made this before and it always turns out delicious. This time I added bacon and didn't disappoint.