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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. i can't believe it's not butter! spread
- 1/2 lb. boneless, skinless chicken breast halves
- 1 Tbsp. onion
- 2 cloves garlic (finely chopped)
- 1 3/4 cups water
- 1/3 cup dry white wine (or chicken broth)
- 1/3 cup heavy or whipping cream
- 1 1/2 tsp. Dijon mustard
- 1 pkg. knorr pasta sides - butter
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Directions
- Melt Spread in 12-inch nonstick skillet over medium-high heat and brown chicken. Add onion and cook, stirring occasionally, 2 minutes. Add garlic and cook 30 seconds. Stir in water, wine, cream and mustard. Bring to a boil over high heat. Stir in Knorr® Pasta Sides™ - Butter. Continue boiling over medium heat, stirring occasionally, 7 minutes. Garnish, if desired, with chopped fresh parsley.
NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium75mg3% |
| Potassium95mg3% |
| Protein2g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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