Chicken & Rice Recipe | Yummly
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Lance: "very good and also easy and inexpensive. will mak…" Read More
7Ingredients
65Minutes
390Calories
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Description

a Jones - Dixon - Holeman family tradition ;)

Ingredients

US|METRIC
4 SERVINGS
  • 1/2 stick butter
  • 1 cup rice
  • 1 1/2 pounds chicken tenderloins
  • 1 can cream of celery soup
  • 1 package onion soup
  • 2 cans water
  • salt
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    Directions

    1. Preheat oven to 350F.
    2. Melt the butter in the bottom of 9x13 baking dish. Pour rice in bottom of dish and place (salt & peppered) chicken on top of rice.
    3. Mix the soup, cans of water, and package of onion soup- pour over chicken and rice.
    4. Cover dish with foil and bake for 1.5 hours.

    NutritionView More

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    390Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories390Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol145mg48%
    Sodium780mg33%
    Potassium720mg21%
    Protein38g75%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A10%
    Vitamin C4%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Lance 23 days ago
    very good and also easy and inexpensive. will make again

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