Chicken & Ginger Stir-Fry Recipe | Yummly

Chicken & Ginger Stir-Fry

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14Ingredients
35Minutes
380Calories
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Ingredients

US|METRIC
  • 750 grams chicken fillet (cut into strips)
  • ground black pepper
  • salt
  • 2 tablespoons vegetable oil
  • 2 tablespoons sesame oil
  • 1 tablespoon ginger paste
  • 2 teaspoons garlic paste ({or finely crushed})
  • 1/2 cup carrots (cut into julienne strips)
  • 1/2 cup green beans (Young, ends removed)
  • 1/2 cup baby corn (chopped into bite sized pieces)
  • 1/2 cup butternut (cut into julienne strips)
  • 1/2 cup sugar snap peas ({snow peas})
  • 2 tablespoons coriander (paste)
  • 1/4 cup oyster sauce
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    NutritionView More

    380Calories
    Sodium43% DV1020mg
    Fat29% DV19g
    Protein80% DV41g
    Carbs3% DV9g
    Fiber8% DV2g
    Calories380Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat3.5g18%
    Trans Fat0g
    Cholesterol120mg40%
    Sodium1020mg43%
    Potassium900mg26%
    Protein41g80%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A90%
    Vitamin C25%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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