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Ingredients
US|METRIC
1 SERVINGS
- 2 chicken breasts (cooked and shredded, I use a store bought)
- 2 cups chicken broth
- 1/2 stick butter
- 2 cups bisquick
- 2 cups whole milk
- 1 can cream of chicken soup (the herbed cream of chicken)
- 3 tsp. chicken (granules, I use Wylers)
- 1/2 tsp. dried sage
- 1 tsp. black pepper
- 1/2 tsp. salt (or more; to taste)
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Reviews(1)
Woesthoff 6 years ago
Quick, easy and tasty. I added green beans to the mix and a lot more chicken, since two breasts did not seam like enough. I used a little less chicken broth since I like mine a little thicker and it worked out nicely.