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Christopher Steffison: "Fantastic, Reminds me of my time in South Carolin…" Read More
8Ingredients
50Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups crumbled cornbread (I used about ¾ of the cornbread that was baked in an 8-inch square pan)
- 1/4 cup green bell pepper (diced)
- 1/2 cup diced onion
- 1/4 cup diced celery
- 1/2 cup shredded cheddar cheese
- 2 cups diced chicken (cooked, I used about half of the meat from a store-bought rotisserie chicken)
- 10 oz. cream of chicken soup
- 1 cup chicken broth
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium1130mg47% |
| Potassium510mg15% |
| Protein33g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Christopher Steffison 5 years ago
Fantastic, Reminds me of my time in South Carolina, when I came across this I had try it. delicious
Brittany Blaszak 6 years ago
This was phenomenal!!! I didnt have high hopes at first. It always seems condensed soup dishes like this turn out so bland, but this had really good flavor!! and anything with cornbread is a plus for our family. I added extra pepper (just our taste). I bought cornbread from our grocer's bakery because I was short on time and didnt want to bake my own. If you do bake your own, I would suggest baking it the day before or several hours before so its set and cooled. Older cornbread goes REALLY well in this. Also, I reserved a 1/4 cup of cornbread for the last 5 minutes of baking, and stuck it under the broiler to get the top a little crispy. This could also work really well with a store bought rotissere chicken to save time as well. I recommend you try it! This is kid friendly and will go into our dinner rotation!