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Ingredients
US|METRIC
12 SERVINGS
- 16 oz. spaghetti (broken)
- 2 onions (medium, chopped)
- 1 green pepper (medium, chopped)
- 1 sweet red pepper (medium, chopped)
- 1/2 cup butter (cubed)
- 6 Tbsp. flour (all-purpose)
- 2 cups 2% milk
- 4 cups cooked chicken (cubed)
- 10.75 oz. condensed cream of chicken and mushroom soup (undiluted)
- 10.75 oz. condensed cream of mushroom soup (undiluted)
- 1 cup sour cream
- 1/2 tsp. celery salt
- 1/2 tsp. pepper
- 2 cups mozzarella cheese (shredded part-skim)
- 1 cup shredded cheddar cheese
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol100mg33% |
Sodium640mg27% |
Potassium430mg12% |
Protein28g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A20% |
Vitamin C40% |
Calcium30% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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