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Chicken & Artichoke Ravioli
DINNERS DISHES AND DESSERT17Ingredients
70Minutes
970Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. flour
- 3 large eggs
- water
- 14 oz. artichoke hearts (drained and chopped)
- 6 oz. chicken breast (cooked and chopped)
- 1 egg (beated)
- 2 cloves garlic (grated)
- 1 1/2 cups ricotta cheese
- 2/3 cup cheese (Mozarella)
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 8 cloves roasted garlic (minced)
- 2 tsp. butter
- 1 cup heavy cream
- 1/4 cup Parmesan cheese
- 1/2 tsp. salt
- 1/4 tsp. black pepper
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol415mg138% |
| Sodium1110mg46% |
| Potassium790mg23% |
| Protein45g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber11g44% |
| Sugars2g |
| Vitamin A40% |
| Vitamin C15% |
| Calcium50% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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